# Everything Restoman does, feature by feature

> The QR menu, orders paid with Mercado Pago, the counter, the kitchen, sold-out items, stock, your team and your numbers: each feature on its own page.

From the QR menu to tonight's summary: what each part does, how it works during service, and which guide in the Guide walks you through it.

**Short answer:** Restoman brings together a digital QR menu, orders paid with Mercado Pago, the counter and the kitchen screen, each location's sold-out items and opening hours, stock, your team with its roles and shifts, reviews and the sales summary. Each feature has its own page here.

## Menu and floor

The menu guests see, the tables with their QR codes, what's sold out and when each location opens.

## Orders and payments

How guests order and pay, how orders reach the counter and the kitchen, and promo codes.

## Your business

Each day's sales, each location's stock, your team with its permissions and shifts, and what guests say.

## Pages in this section

- [Digital menu](https://restoman.com.ar/en/funcionalidades/carta-digital.md): Your menu on each guest's phone, with photos, options and sold-out items, in your location's colour.
- [Tables and QR](https://restoman.com.ar/en/funcionalidades/mesas-y-qr.md): A QR code per table, arranged by section, that opens the location's menu knowing which table the guest is at.
- [Sold out](https://restoman.com.ar/en/funcionalidades/agotados.md): What ran out is off that location's menu at once, and comes back on its own at the next service.
- [Opening hours](https://restoman.com.ar/en/funcionalidades/horarios.md): Each location's week and holidays: the menu says whether it's open, and no orders come in after hours.
- [Takeaway orders](https://restoman.com.ar/en/funcionalidades/pedidos-para-llevar.md): Guests order from the menu, pay with Mercado Pago and follow their order until they pick it up at the counter.
- [Counter](https://restoman.com.ar/en/funcionalidades/mostrador.md): The screen for takeaway orders: they arrive paid, the ticket prints and you mark when each one is ready.
- [Kitchen](https://restoman.com.ar/en/funcionalidades/cocina.md): A full-screen view for the kitchen's iPad, to sell out dishes in two taps without leaving the line.
- [Promo codes](https://restoman.com.ar/en/funcionalidades/descuentos.md): Promo codes for a percentage or a fixed amount, which customers enter when they order takeaway.
- [Sales summary](https://restoman.com.ar/en/funcionalidades/resumen-de-ventas.md): Sales, orders, average ticket and kitchen time by period and location, with a spreadsheet for the accountant.
- [Stock](https://restoman.com.ar/en/funcionalidades/stock.md): The business's ingredients and recipes, a count per location, and every paid order takes off what it used.
- [Team and shifts](https://restoman.com.ar/en/funcionalidades/equipo-y-turnos.md): Each person with their role and locations, custom roles, and each location's weekly shifts.
- [Reviews](https://restoman.com.ar/en/funcionalidades/resenas.md): Guests rate their order after picking it up, and you reply privately from the dashboard.

- [Book a demo](https://wa.me/5491127433366?text=Hi%20Restoman%2C%20I%20have%20a%20restaurant%20and%20would%20like%20to%20see%20a%20demo.)
- [English](https://restoman.com.ar/funcionalidades.md)